Flagship quality, flawless precision – the blade that earns its place on your counter.

🔍 Specifications:

• Blade Material: 73-Layer Powder Steel Core Damascus

• Steel Core Hardness: 62±2 HRC

• Blade Angle: 15° ±1 per side

• Blade Length: 5 inches

• Handle Material: High-Quality Olive Wood + Stainless Steel Mosaic Rivets

• Surface Finish: Polished, high-end appearance

• Sharpness Rating: 6.0–8.0N (International Cutting Force Standard)

• Key Characteristics: Razor-sharp, super rust-resistant, lightweight, highly durable

🌟 Features:

• 🔪 73-Layer Powder Damascus Steel: Combines strength, flexibility, and beauty with an intricate layered finish

• ⚡ Precision Edge: Sharpened to a 15° ±1 angle per side for clean, effortless slicing

• 🌿 Premium Olive Wood Handle: Ergonomic and naturally patterned, paired with mosaic rivets for artisan detail

• 💎 Flagship Craftsmanship: Engineered for chefs who demand superior balance, sharpness, and durability

• 💧 Corrosion-Resistant Design: Withstands the demands of a busy kitchen while retaining a polished look

📝 Product Description:

A masterful blend of artistry and performance, the Flagship Series 5-Inch Japanese Utility Knife is designed for chefs who settle for nothing but the best. Forged from 73-layer powder Damascus steel with a powerful high-carbon core, this knife delivers exceptional sharpness at a 15° cutting angle on each side. With a 62±2 HRC hardness rating and a cutting force of 6.0–8.0N, it slices through meats, fruits, and vegetables with effortless finesse.

Its olive wood handle, detailed with stainless mosaic rivets, offers natural warmth and a secure grip, combining elegance with everyday functionality. Polished to a high-end finish, this knife is rust-resistant, lightweight, and precision-balanced—an essential tool for those who take pride in their prep.